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Each week, wine media veteran Katherine Cole serves up and breaks down the four biggest stories in the vinous world with help from The Four Top team, including our contributing...
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Each week, wine media veteran Katherine Cole serves up and breaks down the four biggest stories in the vinous world with help from The Four Top team, including our contributing cohost, Martín Reyes, MW. Come for the headlines, stick around for the occasional bad pun, and savor the conversation.
The Four Top is winner of both the James Beard and IACP awards for Best Culinary Podcast.
show less
The Four Top is winner of both the James Beard and IACP awards for Best Culinary Podcast.
The Four Top: Wine News and Culture
The Four Top: Wine News and Culture
Ep. 161: Booze, Hold the Alcohol
10 JUL 2024 · Anchor Brewing is raised once again. Wine pain is beer pain. Hops, water, and that's it. And the hottest thing in alcohol is no alcohol. These are the four topics we're covering this week on the beer takeover of The Four Top.
Ep. 160: Garden Party
3 JUL 2024 · This week we are taking a break from the news, and oh man was this ever the week to take a break from the news… We have the pleasure of bringing you this fun, insightful, and, honestly, relaxing conversation Katherine recently had with occasional co-host Martín Reyes, MW, and our friend Wendy Phillips, aka the Garden Somm. Hopefully it will inspire you to slow down a bit, take in your surroundings, and enjoy a good glass of wine.
Ep. 159: (Chilled) Red Wine Supernova
26 JUN 2024 · Bordeaux bets big on Virginia wine. Very old vino is found near Sevilla. Wineries dodge a wildfire bullet. Olfactory stimulation is the new health craze. These are the top wine news stories we’re following on Ep. 159 of The Four Top.
Ep. 158: Pests, Pricing, and Pinot Noir
19 JUN 2024 · Spotted species stopped short of soaring into Sonoma. A price pullback by Château Figeac. The Bay Area celebrates Pinot Noir from afar. Are the World’s 50 Best Restaurants too avant-garde for their own good? These are the top wine news stories we’re following on Ep. 158 of The Four Top.
Ep. 157: Dolly Parton Giveth
12 JUN 2024 · Sweden loosens its hold on hooch. The FTC aims its phasers at Southern Glazer's. The future of wine growing may be from the 1990s. The fight over foil necks continues. These are the top wine news stories we're following this week.
Ep. 156: Smoke and Sulfur
5 JUN 2024 · Nightly wine and cheese parties may just stave off dementia. Canned wine stink is sunk. Smokey the Bear says power companies must pay for smoke tainted wines. And was 2023 the vintage of the century? These are the wine news stories we're following this week.
Explicit
Ep. 155: Weed > Wine?
29 MAY 2024 · The results are in from the re-judgment of Paris. Weed wins over wine on days that end in Y. Paper beats rock - sort of - in the spirits world. We bring you the buyout rundown for spring 2024. These are the wine news stories we're following this week on The Four Top.
Ep. 154: Vegan Beef and Sake Futures
22 MAY 2024 · The Pom Wonderful Company is apparently the Not So Wonderful Company. Regenerative ag is coming for vegan cuisine. The future of futures is not wine, but sake. Climate change is fouling up fermentation (so we think). This is the wine news we're watching this week on the Four Top.
Ep. 153: Tomato Wine and the Sideways Guy
15 MAY 2024 · Low spirits in wine and spirits as we lose another great wine publication. Pernod Ricard is getting out of Down Under. Tomato wine is...wait...tomato wine? And wine isn't a democracy, according to the Sideways guy. These are the news stories we're following this week.
Explicit
Ep. 152: No Future for Bordeaux Futures?
8 MAY 2024 · Freixenet cuts worker hours due to a force majeure. Champagne is wrapped up over neck wrappers. The future of Bordeaux futures hangs in the balance. Chablis and Cahors have had a terrible, horrible, no good, very bad week. These are the wine stories we're following this week.
Each week, wine media veteran Katherine Cole serves up and breaks down the four biggest stories in the vinous world with help from The Four Top team, including our contributing...
show more
Each week, wine media veteran Katherine Cole serves up and breaks down the four biggest stories in the vinous world with help from The Four Top team, including our contributing cohost, Martín Reyes, MW. Come for the headlines, stick around for the occasional bad pun, and savor the conversation.
The Four Top is winner of both the James Beard and IACP awards for Best Culinary Podcast.
show less
The Four Top is winner of both the James Beard and IACP awards for Best Culinary Podcast.
Information
| Author | The Four Top |
| Organization | The Four Top |
| Categories | Food , Society & Culture , Health & Fitness |
| Website | thefourtop.org |
| thefourtop@gmail.com |
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