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Weekly UK foraging, hunting and fishing podcast from Wild Food People, hosted by Richard Prideaux and Amy Green. We talk about all aspects of authentic, sustainable and ethical wild food...
show more
Weekly UK foraging, hunting and fishing podcast from Wild Food People, hosted by Richard Prideaux and Amy Green.
We talk about all aspects of authentic, sustainable and ethical wild food - plus conservation, ecology, land management and the future of food.
We cover wild food news items, interview guests and share expert advice via the Wild Food Essentials episodes.
show less
We talk about all aspects of authentic, sustainable and ethical wild food - plus conservation, ecology, land management and the future of food.
We cover wild food news items, interview guests and share expert advice via the Wild Food Essentials episodes.
Wild Food People - Ethical and Authentic Foraging, Hunting and Fishing
Wild Food People - Ethical and Authentic Foraging, Hunting and Fishing
4: How to not die when foraging - Wild Food Essentials
3 JUL 2024 · A short podcast episode about how to not poison yourself through foraging - the link to the video version of this podcast is available below.
Being wary of foraging is fairly sensible as there is a real risk of poisoning yourself or others if you don't know what you are eating. Identification guides are brilliant to help you learn how to read the packaging of plants, trees and mushrooms and is the first step to take when moving into identification of species that you don't know.
Pairing a solid identification with knowledge from a foraging guide or another reliable source is the next step and will give you more detailed information about the edibility of what you have found.
Remember - no taste sensation is worth the risk of death if you aren't really sure!
Links
-The video version - https://youtu.be/NTdqTr4I7Ag
- Wild Food People on https://www.instagram.com/wildfoodpeople/, https://twitter.com/wildfoodpeople, https://www.facebook.com/wildfoodpeople/ - @wildfoodpeople
- Support the Wild Food People podcast https://www.patreon.com/wildfoodpeople - https://www.patreon.com/wildfoodpeople
- https://wildfoodpeople.co.uk/about/ - https://wildfoodpeople.co.uk/about/
- Attend a https://wildfoodpeople.co.uk/courses/ - https://wildfoodpeople.co.uk/courses
- Get https://wildfoodpeople.co.uk/contact-us/ - https://wildfoodpeople.co.uk/contact-us/
- Richard on https://www.instagram.com/richprideaux/Â and https://twitter.com/RichPrideaux - @richprideaux
- Amy on https://www.instagram.com/agreenoutdoors/Â and https://twitter.com/agreenoutdoors - @agreenoutdoors
3: Nature Friendly Farming with Huw Foulkes
21 JUN 2024 · Huw Foulkes is a 4th generation dairy farmer in the Vale of Clwyd in North Wales. Since bringing the farm back into their own management, he has been developing the family's acres into a regenerative, organic, nature friendly, calf-at-foot dairy farm for the past 4 years. We are well aware of Huw and his fantastic land stewardship, as he lives only a few miles away and is a source of both milk and beef for our family. It was great to have a proper chat with him about his story so far and how the practices which he and his family employ are helping local wildlife populations to thrive - meaning more wild food opportunities as well as a healthier local environment.
Even if farming isn't your 'thing', it is difficult to separate it from wild food. Much of the British landscape is managed for food production in one form or another; and the methods used are having a massive impact on our ecosystems as a whole, whether that's negatively through run-off into rivers or positively through the creation of field margins, hedgerows and healthy soils.
Links
- Wild Food People on https://www.instagram.com/wildfoodpeople/, https://twitter.com/wildfoodpeople, https://www.facebook.com/wildfoodpeople/ - @wildfoodpeople
- Support the Wild Food People podcast https://www.patreon.com/wildfoodpeople - https://www.patreon.com/wildfoodpeople
- https://wildfoodpeople.co.uk/about/ - https://wildfoodpeople.co.uk/about/
- About https://www.pentrefelin.com/ - https://www.pentrefelin.com/
- Attend a https://wildfoodpeople.co.uk/courses/ - https://wildfoodpeople.co.uk/courses
- Get https://wildfoodpeople.co.uk/contact-us/ - https://wildfoodpeople.co.uk/contact-us/
- Richard on https://www.instagram.com/richprideaux/Â and https://twitter.com/RichPrideaux - @richprideaux
- Amy on https://www.instagram.com/agreenoutdoors/Â and https://twitter.com/agreenoutdoors - @agreenoutdoors
-Pentrefelin on https://www.instagram.com/pentrefelin_/ - @pentrefelin_
2: Foraging on Clarkson's Farm
25 MAY 2024 · In this episode: You https://www.gov.uk/guidance/wild-birds-protection-surveys-and-licences in the UK; The motives behind a recent Morel foraging warning https://www.scrippsnews.com/us-news/warnings-issued-on-morel-mushroom-consumption-as-foraging-season-arrives; Australian's told to https://9now.nine.com.au/a-current-affair/experts-warning-as-interest-in-wild-mushroom-foraging-grows/dad33bc0-8e9c-4d03-89b7-98d7a18b7417; Wild Garlic patch https://www.itv.com/news/meridian/2024-05-08/e-coli-warning-to-foragers-after-sewage-contaminates-wild-garlic; Jeremy https://www.ladbible.com/entertainment/tv/clarksons-farm-jeremy-kaleb-cooper-bet-profit-money-147310-20240514 products from wild sourced ingredients; and the real-life logistics of selling wild food.
Three things to do this week: Collect https://wildfoodpeople.co.uk/species-directory/elder/Â and https://wildfoodpeople.co.uk/wild-food-recipes/; Try your hand at sea fishing by booking a place on a fishing charter; Read the fantastic book https://www.penguin.co.uk/books/401264/the-wild-life-by-john-lewis-stempel/9781784162382
Links
- Wild Food People on https://www.instagram.com/wildfoodpeople/, https://twitter.com/wildfoodpeople, https://www.facebook.com/wildfoodpeople/
- Join our https://www.patreon.com/WildFoodPeople
- https://wildfoodpeople.co.uk/about/
- Attend a https://wildfoodpeople.co.uk/courses/
- Get https://wildfoodpeople.co.uk/contact-us/Â
- Richard on https://www.instagram.com/richprideaux/Â and https://twitter.com/RichPrideaux
- Amy on https://www.instagram.com/agreenoutdoors/Â and https://twitter.com/agreenoutdoors
1: Scottish deer management and trendy urban foragers
14 MAY 2024 · In this episode: The recent https://www.scottishgamekeepers.co.uk/latest-news/2024/2024-04-29-drop-the-female-deer-season-change.php in Scotland and implications of https://www.ireland-live.ie/news/scotland/1461050/deer-management-orders-could-contravene-human-rights-shooting-body-warns.html on the mental wellbeing of land managers and professional stalkers; The rising popularity of wild ingredientshttps://www.spectator.co.uk/article/city-folk-go-wild-for-wild-garlic/; and how one man has been https://www.foxnews.com/lifestyle/catskill-mountain-farmer-challenges-campus-critics-foragers-destroying-earth.
Three things to do this week: Gather in some https://wildfoodpeople.co.uk/species-directory/wild-garlic-allium-ursinum/ whilst you still can; Make https://wildfoodpeople.co.uk/beech-leaf-noyau/ with young leaves; Take a trip to the coast for some fresh, carrotyhttps://wildfoodpeople.co.uk/species-directory/rock-samphire-crithmum-maritimum/
Links
- Wild Food People on https://www.instagram.com/wildfoodpeople/, https://twitter.com/wildfoodpeople, https://www.facebook.com/wildfoodpeople/
- Join our https://www.patreon.com/WildFoodPeople
- https://wildfoodpeople.co.uk/about/
- Attend a https://wildfoodpeople.co.uk/courses/
- Get https://wildfoodpeople.co.uk/contact-us/Â
- Richard on https://www.instagram.com/richprideaux/ and https://twitter.com/RichPrideaux
- Amy on https://www.instagram.com/agreenoutdoors/ and https://twitter.com/agreenoutdoors
And of course….https://www.youtube.com/watch?v=3GRSbr0EYYU
Weekly UK foraging, hunting and fishing podcast from Wild Food People, hosted by Richard Prideaux and Amy Green. We talk about all aspects of authentic, sustainable and ethical wild food...
show more
Weekly UK foraging, hunting and fishing podcast from Wild Food People, hosted by Richard Prideaux and Amy Green.
We talk about all aspects of authentic, sustainable and ethical wild food - plus conservation, ecology, land management and the future of food.
We cover wild food news items, interview guests and share expert advice via the Wild Food Essentials episodes.
show less
We talk about all aspects of authentic, sustainable and ethical wild food - plus conservation, ecology, land management and the future of food.
We cover wild food news items, interview guests and share expert advice via the Wild Food Essentials episodes.
Information
| Author | Original Outdoors |
| Organization | Original Outdoor Media |
| Categories | Food , Wilderness , Nutrition |
| Website | wildfoodpeople.co.uk |
| info@wildfoodpeople.co.uk |
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