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a cura di Dario de Caro
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SOUL KITCHEN
SOUL KITCHEN
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5. HUMUS con CALAMARI
5 OCT 2022 -
4. GENOVESE DI POLPO
5 OCT 2022 -
3. FRITTATA DI SCAMMARO
5 OCT 2022 -
2. CAPPELLO DI BONIFAZIO VIII
5 OCT 2022 -
1. CLAM CHOWDER di Boston
4 SEP 2022 · ingredienti per 4 persone: vongole (1,5 kg), bacon (100 g), patate (500 g), panna (250 g), latte intero (250 g), sedano (q.b.), cipolla (q.b.), burro (100 g), farina (1 cucchiaio), crackers (a piacere)
a cura di Dario de Caro
Information
Author | radio/altriSuoni |
Categories | Food |
Website | www.altrisuoni.eu |
info@altrisuoni.eu |
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