Transcribed
Tom Stein's Recipe for Success: Navigating the Food Industry
Jun 17, 2024 ·
55m 19s
Sign up for free
Listen to this episode and many more. Enjoy the best podcasts on Spreaker!
Download and listen anywhere
Download your favorite episodes and enjoy them, wherever you are! Sign up or log in now to access offline listening.
Tom Stein's Recipe for Success: Navigating the Food Industry
Description
In the latest "Bread For the People" episode, host Jim Serpico chats with special guest Tom Stein, owner of Tommy Tacos in Long Island, NY, about food industry entrepreneurship. They...
show more
In the latest "Bread For the People" episode, host Jim Serpico chats with special guest Tom Stein, owner of Tommy Tacos in Long Island, NY, about food industry entrepreneurship. They discuss challenges like rising costs and explore solutions such as kiosks for efficiency. Tom shares his journey from fine dining to fast food and emphasizes quality and customer experience. This episode offers insights on training, business expansion, and new ventures, providing a mix of industry wisdom and personal stories. Tune in for a fresh take on entrepreneurship and culinary innovation.
show less
Information
| Author | Jim Serpico |
| Organization | Jim Serpico |
| Website | - |
| Tags |
Copyright 2024 - Spreaker Inc. an iHeartMedia Company
