From the Lab to Your Plate! (11 p.m.)
Jun 22, 2023 ·
41m 10s
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Description
The USDA gave the green light for the sale of “lab-grown” chicken. The move ushers in a whole new way of producing meat. But don’t rush to the grocery stores...
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The USDA gave the green light for the sale of “lab-grown” chicken. The move ushers in a whole new way of producing meat. But don’t rush to the grocery stores just yet! For now, this meat will only be appearing in two exclusive restaurants, one in San Francisco and one in Washington, D.C. Are you looking forward to trying “cell-cultivated” meat?
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Information
| Author | WBZ-AM |
| Organization | iHeartRadio |
| Website | - |
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