On this episode of Entrepreneur-ish, we interview Keisha, AKA Chef Gold, who turned her love for cooking into a successful business. During the pandemic, she started selling her own spice blends online and quickly gained a following. As her spice sales grew, she expanded her business to offer private chef services for special events and dinners in clients' homes. We'll discuss her journey as an entrepreneur, the challenges she faced while pivoting her business during the pandemic, and how she continues to grow and innovate in the food industry. Whether you're a foodie or an aspiring entrepreneur, this episode will provide you with valuable insights and inspiration. Tune in to hear her story and learn about her delicious creations!
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