Episode 104: Marinades

Mar 1, 2020 · 26m 45s
Episode 104: Marinades
Description

Honey, Lime, and Chipotle for the Perfect Pork Tenderloin, Marinated Tofu with Peanuts and Charred Bean Sprouts, and Shrimp Marinade Marinades can take a dinner from ho-hum to really tasty...

show more
Honey, Lime, and Chipotle for the Perfect Pork Tenderloin, Marinated Tofu with Peanuts and Charred Bean Sprouts, and Shrimp Marinade

Marinades can take a dinner from ho-hum to really tasty with very little active effort. Yet we haven’t been able to make them a regular part of our dinner routine. We’re changing all that with this episode with three marinades that inspired us to put in the effort. The pork marinade has a bit of smokey heat from chipotles, welcome in the dead of winter when grilling isn’t an option. Shrimp marinated so quickly we felt silly for not doing it more often. Just a half hour and they were done! We rounded out the episode with a tofu marinade that was so simple you don’t even have to cook it. That’s our kind of dinner plan. Here’s to making dinner a little tastier.
show less
Information
Author Dinner Sisters Podcast
Organization Dinner Sisters Podcast
Website -
Tags

Looks like you don't have any active episode

Browse Spreaker Catalogue to discover great new content

Current

Podcast Cover

Looks like you don't have any episodes in your queue

Browse Spreaker Catalogue to discover great new content

Next Up

Episode Cover Episode Cover

It's so quiet here...

Time to discover new episodes!

Discover
Your Library
Search