A Toast to Arizona's Nature, History & Culinary Traditions

Feb 18, 2019 · 1h 49m 37s
A Toast to Arizona's Nature, History & Culinary Traditions
Description

Join hosts Nancy Reid & Lisa Smith, the mother-daughter travel team and publishers of Big Blend Magazines, for Big Blend Radio’s Champagne Sundays show celebrating Arizona's nature, history and culinary...

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Join hosts Nancy Reid & Lisa Smith, the mother-daughter travel team and publishers of Big Blend Magazines, for Big Blend Radio’s Champagne Sundays show celebrating Arizona's nature, history and culinary traditions.

Featured Guests:
- Tastes & Treasures - A discussion about the recipes and stories in the Historical League’s book, “Tastes & Treasures II: A Storytelling Cookbook of Historic Arizona,” with editors and writers Ruth McLeod, Cathy Shumard and Lisa Schnebly Heidinger, and Mike Lutes of historic Lutes Casino in Yuma, Arizona.
- Wildflowers of Buenos Aires NWR - Wildlife Refuge Specialist Joshua Smith provides an overview of Buenos Aires National Wildlife Refuge and discusses its wonderful wildflower season that runs from early spring until the end of fall. The refuge is located about 60 miles south of Tucson, Arizona.

Featured music is ‘Adobe Café’ by Wally Lawder, and ‘Time to Go’ by Borgo.

Thanks to our sponsors: Historic Coronado Motor Hotel in Yuma, Arizona and Fine Art Nature Photographer Margot Carrera.
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Author Big Blend Variety Talk Radio
Organization Big Blend Variety Talk Radio
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