825 - AMPI tendenze nella pasticceria del 2022 in occasione di Sigep

Mar 23, 2022 · 7m 21s
825 - AMPI tendenze nella pasticceria del 2022 in occasione di Sigep
Description
Durante Sigep, gli Accademici AMPI, le aziende partner e gli ospiti speciali, hanno messo in luce tendenze ed innovazioni nel campo della pasticceria.
Information
Author Horecanews.it |Fabio Russo srl
Organization Fabio Russo - Horecanews.it
Website -
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