NNIW101 Ep.10 - Microbiome and food allergy: what it means in the era of noncommunicable diseases
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Description
Dr. Bruno Barreto expounds on the relationship between decreasing microbial diversity and increasing food allergy in the modern world. This episode also dives into interventions to support a healthy gut...
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Nestlé Nutrition Institute
Information
| Author | Raluca Gacsadi |
| Organization | Nestlé & Wyeth Nutrition |
| Website | - |
| Tags |
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