Food Shame at Work: An Oft-Overlooked Employee Experience

Aug 23, 2022 · 39m 57s
Food Shame at Work: An Oft-Overlooked Employee Experience
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Sharing meals can be a way of bringing colleagues together. But food can also be a source of judgment, shame and division in a workplace. Dr. Psyche Williams-Forson, author of...

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Sharing meals can be a way of bringing colleagues together. But food can also be a source of judgment, shame and division in a workplace. Dr. Psyche Williams-Forson, author of Eating While Black: Food Shaming and Race in America, joins the podcast to discuss how employers and employees can be more mindful about cultural and class differences in approaches to food, eating, costs, waste and more. “Food plays a lot of different roles in our lives, whether we acknowledge it or not ... whether it’s in our homes or the workplace or any other institution we engage with,” Williams-Forson says.
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Author The GALLUP® Podcast Network
Organization All Gallup Webcasts
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