Transcribed
#50 - Expenses VS Revenue
Jul 27, 2023 ·
54m 3s
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#50 - Expenses VS Revenue
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Description
Managing a restaurant involves controlling expenses and revenue to ensure profitability. Factors such as market changes, competition, high costs, and economic downturns can lead to closure. Sam and Calen delve...
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Managing a restaurant involves controlling expenses and revenue to ensure profitability. Factors such as market changes, competition, high costs, and economic downturns can lead to closure. Sam and Calen delve into what happens when profitability is reduced and a restaurant closes.
show less
Information
| Author | CHEK Podcasts |
| Organization | CHEK Podcasts |
| Website | - |
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