24. SLAB BBQ on Catering and Channel Management as a Fast Casual Restaurant

Aug 6, 2019 · 37m 30s
24. SLAB BBQ on Catering and Channel Management as a Fast Casual Restaurant
Description

On this episode of the Takeout, Delivery, and Catering Show, podcast hosts Valerie Killifer and Erle Dardick chat with Mark Avalos and Rafael Robinson, the co-owners of SLAB BBQ. Avalos...

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On this episode of the Takeout, Delivery, and Catering Show, podcast hosts Valerie Killifer and Erle Dardick chat with Mark Avalos and Rafael Robinson, the co-owners of SLAB BBQ.

Avalos began SLAB in a barbecue trailer as a catering business in 2006. He subsequently opened a food trailer at the University of Texas in Austin, and established the company’s first brick and mortar restaurant location in 2014 with Rafael Robinson. A second SLAB BBQ location was opened in 2016.
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Author Rever Networks
Organization Rever Networks
Website -
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