A long conversation with three of the people who make Snow's BBQ the best place to be on a Saturday.Clay Cowgill cooks all the brisket, turkey, and ribs at Snow's BBQ. His brisket warms my soul. Rissa handles all the VIP guests, locals, and to-go orders coming off the pits. She could write a book on hospitality and enhances the experience of every customer.Ally runs a badass gym in Elgin with her husband. She has a strong focus on her health and fitness. You'll often see her running fresh meat into the restaurant for all the hungry customers.Get a free WHOOP 4.0 and your first month free: https://join.whoop.com/#/A32CCFGet your Earlybird edibles at https://bit.ly/3p24F682.5mg of REAL THC from hemp in every gummy. Legal in all 50 states (Thanks to the 2018 farm bill) Get your Best BBQ merch at www.bestbbqshow.comSign up for Butcher Box. Meat delivered right to your door!https://bchrbox.co/BestBBQShowEvery purchase you make supports the show and everything we do.If you took the time to click on any of these links, thank you! I'm truly grateful for the people I get to meat hosting this show. Until next time, stay tuned!Don't be a stranger! Follow the show on your favorite social app!https://www.facebook.com/bestbbqshowhttps://www.instagram.com/bestbarbecue/https://podkite.link/XSZfJJOhttps://twitter.com/BestBarbecue