11. The FOP and COVID-19
May 3, 2020 ·
33m 5s
Download and listen anywhere
Download your favorite episodes and enjoy them, wherever you are! Sign up or log in now to access offline listening.
Description
Join Ian and the crew as they comment on the COVID-19 pandemic, how the FOP is advocating for officer rights, and how policy changes have affected officers. A special shout...
show more
Join Ian and the crew as they comment on the COVID-19 pandemic, how the FOP is advocating for officer rights, and how policy changes have affected officers. A special shout out to some of the businesses that have been supporting our Utah officers:
High Point Coffee https://www.highpointcoffeehouse.com/
Cafe Molise http://www.caffemolise.com/
Salsa Leedos https://salsaleedos.net/
Ian Adams, Executive Director https://ianadamsresearch.com/
Brent Jex, President https://www.utahstatefop.com/
Bret Rawson, Legal Counsel https://www.everyoneanexpert.com/
show less
High Point Coffee https://www.highpointcoffeehouse.com/
Cafe Molise http://www.caffemolise.com/
Salsa Leedos https://salsaleedos.net/
Ian Adams, Executive Director https://ianadamsresearch.com/
Brent Jex, President https://www.utahstatefop.com/
Bret Rawson, Legal Counsel https://www.everyoneanexpert.com/
Information
Author | The Pod Mill |
Organization | The Pod Mill |
Website | - |
Tags |
Copyright 2024 - Spreaker Inc. an iHeartMedia Company